About Us
The Sky is no longer a limit!

SKYDINING was born out of a desire to create an experience that combines the thrill of adventure with the delight of a good meal.


About Us

SKY DINING is owned and operated by SKYDINING. If you looking for an exceptional dining experience, which will have you elated, quite literally, then SKY DINING is tailor-made for you! SKY DINING is a unique concept that enables you and your loved ones to eat, drink and be merry at the height of 50 meters above ground level and we promise that it shall be an affair to remember. The structure is supported by one crane, which houses 22 people around the table and a staff of 4 people at its centre. Available in GOA, SKY DINING is located on the shore of Anjuna Beach and promises to be fulfilling and out of the box experience that will have you tingling with adrenaline as well as leave you with a belly full of delicious food.

SKY DINING is a unique product both in terms of experience and as a communication tool. Appetizers, lunches, dinners, games, events, entertainment, press conferences, round tables, roadshow, talk show ... anything imaginable around a table, you can do it "in the sky", suspended 50 meters from the ground!

Structural Elements

The SKY DINING structure is a high-grade metal frame platform that has the capacity to seat 22 people around the table, secured by aircraft-standard safety belts on comfortable seats which can rotate a complete 180°. Please rest assured, our attentive staff members are also secured by accredited Petzl harnesses. The complete SKY DINING structure is suspended by a state-of-the-art, 200-ton telescopic crane at a height of 50 metres (160 ft), handled safely and professionally by our highly-trained staff. SKY DINING has been conceptualised and designed according to German safety norms EN 13814 and International Norm ISO 17842-1-2015.

“If you think adventure is dangerous, try routine, it's lethal”
– Paulo Coelho
Legacy

The first SKY DINING experience session in India was launched in August 2018, in the garden city of Bangalore. SKY DINING was conceived with the vision is to provide satisfaction to our Customers and our Employees and keep moving forward as a team. We are constantly committed to providing the highest quality of food, service and atmosphere to provide a fun, enjoyable, and rewarding experience to each and every customer.

Our Philosophy

We have chosen to provide people with exciting new experiences. As our founder say “We do what we love and we love what we do”


a bit about us

MORE INFORMATION

SEATING ARRANGEMENTS

SEATING ARRANGEMENTS: A maximum of 22 guests can be seated around the table at any one time, but larger groups can be accommodated by dividing an event day into several lifting sessions, enabling more than 350 people to access this exceptional sky restaurant.

RESTROOMS

In just under a minute, platform can be lowered to the ground for quick and easy access to restrooms if provided. However, we do not recommend this, since it may cause annoyance to the other guests.

PLATFORM CENTRAL WORK AREA

The table can operate with 4-5 personnel in the platform work area (e.g. chef, bartender, entertainer, speaker, waiter, security etc).

COOLING

The organizer can offer extra options to set up a non-transparent roof to give shadow and/or to install AC-Fans or Misting Fans (to be pre-arranged at the resturant in the sky location).

HEATING

Organizer can offer infra-red heating system as an extra option (to be pre-arranged at the restaurant location).

MINIMUM HEIGHT

SKY DINING is not age-related but height related since we need to be able to secure everyone safely in their seats. Minimum height is therefore 135 cm and Maximum Weight is therefore 150Kgs.